Chemistry Natural product chemistry

Researchers at The University of Osaka have developed a strategy to make aggregates of nanoparticles plastically deform under heating. Anionic groups are introduced onto the surfaces of cellulose nanofibers and paired with cations from an ionic liquid. At high temperatures, the cations diffuse across the interfaces between the nanofibers in the aggregates, enabling the aggregates to expand. This study is the first time nanoparticle aggregates have been thermoformed without loss of nanoparticle shape or crystallites.

In response to the global demand for clean energy transition, tandem solar cells are recognised as a crucial next-generation technology that will significantly improve solar power efficiency. Scholars from Lingnan University’s Wu Jieh Yee School of Interdisciplinary Studies (WJYSIS) and their collaborators have innovatively developed a novel interfacial structure, which substantially reduces energy loss and successfully overcomes the current limitations of perovskite solar cells in voltage, further improving the efficiency of converting sunlight into electricity. Their findings, published in the top-tier international journal Nature Communications, affirm Lingnan University’s research capabilities in the fields of renewable energy materials and photovoltaic technology.

Researchers at The University of Osaka have created highly transparent wood without plastic additives and revealed that its clarity depends on structural direction. Alkali treatment softens cellulose-based cell walls, allowing internal cavities to collapse during drying and reduce light scattering. Tangential sections become more transparent than radial ones due to anisotropic swelling and densification. The findings offer new design principles for sustainable transparent materials in buildings and advanced devices.

Researchers have developed technology to convert naturally derived monomers into polymers capsules

When fermented with plant-derived bacteria, stevia leaf extract is toxic to pancreatic cancer cells but not to healthy kidney cells

Dr. Zhang Yi, the lead scientist, and his team of researchers from Canada, Singapore, the UK, have successfully completed a study, comparing the efficiency of various bioreactors in producing Raspberry Ketone through Submerged Fermentation. This research marks the first time such a study has been conducted.

Osaka City University finds that the chemical sesaminol, naturally occurring in sesame seeds, protects against Parkinson’s disease by preventing neuronal damage that decreases the production of dopamine. In vitro experiments show sesaminol handle oxidative stress in cells by regulating the production of reactive oxygen species and the movement of antioxidants. In vivo experiments reveal that a diet of sesaminol increases production of dopamine and significantly improve motor functions in mice.